Platter of cold meat - ham, salame, dry beef - with with fresh bread & local farm creamy cheese
Platter of fresh local farm creamy cheese with bread served with local green salad
Small tastes of various home.made dessert
The dishes will be served with natural water.
All extras dishes & beverages not included in the menu will be for your charge
The menu might be slightly changed to the discretion of the chef
Risotto with Luganighetta (local Sausage)
Polenta - tradizional cornmeal loaf - served with delicious porcini mushroom cream sause
the tour offers you a lunch at a Grotto (local Gourmet restaurant), wich recently won the "Best of Swiss Gastro" Swiss Restaurant guide award. The Grotto offers a taste of seasonal local gourmet products, where you can enjoy your meal comfortably seated on granite stone tables surrounded by the calming sounds and beauty of nature.